Ingredients
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Green Chartreuse
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1 1/2 oz. Beefeater gin
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1/2 oz. lime juice
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1/2 oz. Aperol
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1/2 oz. grapefruit juice
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1/4 oz. simple syrup
Ingredients
Coat the inside of a coupe glass with Chartreuse (or Genepy) and dump. Combine remaining ingredients in a shaker with ice. Shake and strain into the coated coupe glass.