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1 oz mezcal
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1 oz Chartreuse Yellow (or Strega)
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1 oz Aperol
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1 oz fresh lime juice
Naked & Famous
invented in 2011 by bartender Joaquín Simó while working at the bar Death and Co in New York City
Ingredients
Ingredients
Fill it with 2 handfuls ice and shake it until cold.
Strain into a cocktail glass. If desired, garnish with a lime wedge.