Vieux Carre

Created during the 1930s by Walter Bergeron, a bartender at New Orleans’ legendary Carousel Bar inside the Hotel Monteleone

Ingredients

1 oz Licor 43 (Tuaca = substitute)

Ingredients

Wet stir until well-chilled. Strain into a rocks glass over fresh ice or a cocktail glass. Garnish with a cherry, a lemon twist or both.
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